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La lémance

Organic cow Camembert

Organic cow Camembert

Discover the delicacy and authenticity of Lot-et-Garonne cow Camembert, an exceptional cheese from the region's rich terroir. Made with care by our local producers, this cheese embodies all the traditional know-how and passion for quality.

This soft cheese made from pasteurized cow's milk stands out for its creamy texture and characteristic taste, offering a unique taste experience with every bite. With its perfectly controlled maturation, it reveals subtle aromas and a soft, creamy flavor that will delight the most demanding cheese lovers.

Made from fresh, high-quality cow's milk, our Camembert is a product naturally rich in essential nutrients such as protein, calcium and vitamins. Enjoy it on a slice of fresh bread, in a salad or as an accompaniment to your favorite dishes for an unforgettable gastronomic experience.

Bring a touch of tradition and quality to your table with this cow’s Camembert from Lot-et-Garonne. Order now and let yourself be seduced by this local treasure.

Composition : Pasteurized cow's MILK * (origin: France), salt, lactic ferments, microbial coagulant.

*Product from Organic Farming.

Regular price 4,10 €
Regular price Sale price 4,10 €
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Preparation advice

Nutrition information

DLCs

Avantages

  • Pictogramme représentant la localisation géographique d'un producteur local Producteur local
  • Pictogramme représentant la region du lot et Garonne Lot-et-garonne

Allergènes

  • Lait Lait
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