Valadou

Founded in 1962, the Valadou company embodies authenticity and tradition in the production of goat cheeses. What was once his father's work is now in the hands of Xavier, along with his brother, continuing a valuable family legacy.

For decades, the Valadou cheese factory has put all its know-how and passion into making exceptional goat cheeses. They have inherited artisanal methods passed down from generation to generation, thus guaranteeing the quality and authenticity of their products.

At the Valadou cheese factory, each cheese is the result of meticulous work and ancestral know-how. They have carefully selected the best ingredients and ensure that strict quality standards are respected at each stage of production.

Today, Valadou cheese factory is proud to perpetuate this family heritage and to share with you the fruit of their passion for goat cheese. Their cheeses are loved by food lovers around the world, demonstrating their commitment to excellence and quality.

By choosing Valadou cheeses, you are opting for exceptional products, made with love and dedication. We are honored to be able to introduce you to the authentic taste and richness of our terroir through these goat cheeses, a tradition that has lasted for more than 60 years.