Cafe Ethiopia

Explore our Ethiopian coffee, available in bean or ground version, offering an incomparable caffeinated experience.

The coffee beans, carefully harvested by hand, are fully traceable back to their farm of origin, ensuring complete transparency.

Roasting, carried out in Lot-et-Garonne using the distinctive “seeds of monks” method, offers a unique alternative to industrial roasting.

Choose purity with our pure origin "arabica" coffee, grown at altitude, distinguishing itself from "robusta" coffee grown in the plains, known to be less pure, often exposed to more pesticides and displaying pronounced bitterness.

For whole bean coffee lovers, adjust your coffee maker grinder to 2 or 3 for the optimal caffeinated experience.

Transform every cup into a delicious moment with our exceptional Ethiopian coffee, synonymous with quality and unique flavors, ideal for connoisseurs of exquisite coffee.