We have selected a whole duck foie gras full of our terroir.
It reconnects with the authentic and powerful taste of Duck Foie Gras from the South West, cooked naturally, according to our Mother's recipe, without colorings. nor conservative.
This whole duck foie gras is made up of a single liver from a South-West duck and chosen for its great taste quality, its beautiful color, its very supple texture.
This product bears the label: South-West Duck Foie Gras.
