Coudeyrat
Cooked ham
Cooked ham
Discover a cooked Dordogne ham without salt, made with exceptional pork from Maison Coudeyrat, a renowned reference in Périgord.
Its tenderness and flavor make it a preferred option to enhance your barbecues. Awarded several times during agricultural competitions, the pork from Maison Coudeyrat represents a nugget of the local terroir, a guarantee of quality.
Please note that all quantities are approximate.
Immerse yourself in the gastronomic excellence of the Dordogne with premium quality salt-free cooked ham.
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Preparation advice
Preparation advice
Pour savourer notre jambon cuit, laissez-le reposer à température ambiante pendant environ 15 minutes avant de le servir. Cela permettra aux arômes de se développer pleinement. Tranché finement, il est parfait en entrée ou en accompagnement de vos plats, ajoutant une touche savoureuse à vos repas !
Delicious as always
très bon! la juste proportion de gras le rend très onctueux!