Périgueux Truffle Sauce 2% - 200g

Périgueux Truffle Sauce 2% is a true pearl of French cuisine, famous for its refinement and aromatic richness. Ideal for enhancing your dishes, this sauce embodies elegance and luxury through the use of black truffles, offering an unforgettable culinary experience.

This Périgueux Sauce is made according to a traditional recipe, respecting the ancestral methods for which Périgord gastronomy is renowned. Each ingredient is carefully selected to guarantee exceptional quality and authentic flavors.

Périgueux Truffle Sauce 2% offers an explosion of rich and intense flavors. The captivating aroma of the truffles is beautifully complemented by the depth of the veal stock and the sweetness of the Madeira wine, creating a perfect harmony of tastes.

Take full advantage of this 2% Périgueux Truffle Sauce, whether to accompany meat, pasta or risotto.

Let yourself be seduced by this 2% Périgueux Truffle Sauce, a refined sauce which will bring a touch of excellence to your meals. Order today and discover the rich and elegant flavors of this exceptional sauce. Savor every bite and let yourself be transported by the captivating aroma of black truffles.

Composition : Homemade stock (water, poultry bones, carrots, tomato coulis (semi-reduced tomato puree 11% dry extracts), onions, leeks, caramel, dried porcini mushrooms, parsley, thyme, bay leaf), shallot reduction (shallots , Port (sulphites) , white wine (sulphites) , roux (50% duck fat, 50% wheat flour (gluten) , corn starch, truffle juice 6%, truffles 2%, salt, pepper.
Truffles and truffle juice: Tuber Melanosporum