anise sugar

Discover this delicious anise sugar, enriched with agastache and tarragon from Mexico, for a touch of originality and flavor in your culinary preparations. Sprinkle this flavored sugar on your pancakes, waffles and cakes at the end of cooking for an explosion of anise flavors.

This anise sugar is also perfect for garnishing your fruit salads, to incorporate into your yogurts and cottage cheeses for a fresh and fragrant note, or even in your meringues for a touch of originality.

Let yourself be seduced by this aniseed sugar in your cocktails by incorporating it directly into the mixture for a refined and exotic flavor, and also use it as decoration on the rims of your glasses for an elegant and gourmet presentation.

The sensory notes of this anise sugar are rich in anisic flavors, with nuances of green anise and subtle notes of vanilla and caramel. Treat yourself to a unique taste experience by adding this anise sugar to all your culinary creations, and let yourself be transported to new taste sensations.

Composition : Beet sugar from France*, Agastache* (Agastache foeniculum), Mexican tarragon (Tagetes lucida).
*from organic farming

200ml biodegradable kraft cardboard pot containing 150gr.